A Taste of Harvest at TRUSS

Celebrate the season of abundance with a three-course tasting menu inspired by Napa Valley’s harvest bounty. Thoughtfully crafted by the TRUSS culinary team, each menu is designed to complement wines from local winery partners, showcasing the unique terroir and character of Calistoga and beyond. Throughout the series, discover how food and wine come together to tell the story of Napa Valley’s harvest season.

August 6 - October 31 | 5:00 PM – 9:00 PM

Make a Reservation | View the Menu

Three-course menu | $95 per person

Wine tasting | $45 per person

September | Museion Napa

October | LOLA Wines